Gin

As the name would suggest, this is the original Bombay gin, predating the now better-known Bombay Sapphire. Bombay Dry Gin is based on a recipe that traces its origins back to the middle 18th century. However, the product itself actually launched in 1960. Truly inspired by one of the oldest known English dry gin recipes, it is distilled from a base of grain and imparts the botanicals through vapor infusion. A more robust, traditional style and quite lovely too. A timeless classic to behold. 

alc./vol: 40%

Proof: 80°

Tasting Notes

• NOSE

Distinctly earthy and herbal almost like a freshly-potted plant. More sips continue to highlight these aromas.

• PALATE

Flavorful of botanicals making appearances and taking turns before forming a solid base.

• FINISH 

Not too oily and shows a dry finish as it should be. Classic and Savory.

As the name would suggest, this is the original Bombay gin, predating the now better-known Bombay Sapphire. Bombay Dry Gin is based on a recipe that traces its origins back to the middle 18th century. However, the product itself actually launched in 1960. Truly inspired by one of the oldest known English dry gin recipes, it is distilled from a base of grain and imparts the botanicals through vapor infusion. A more robust, traditional style and quite lovely too. A timeless classic to behold.

alc./vol: 40%

Proof: 80°

Tasting Notes

• NOSE

Distinctly earthy and herbal almost like a freshly-potted plant. More sips continue to highlight these aromas.

• PALATE

Flavorful of botanicals making appearances and taking turns before forming a solid base.

• FINISH

Not too oily and shows a dry finish as it should be. Classic and Savory.

The Botanist Gin is a versatile mixing gin in the sense that it works well and delivers a classic gin flavor to most any cocktail. The Botanist is an artisanal Islay gin made by Bruichladdich Distillery. It is one of two gins made on Islay, and is distinctive for its 22 hand-foraged Islay botanicals that are added to nine core gin aromatics. This gin has a lot to offer as it serves as an exploration of Hebridean flora. Enjoy this London dry style with an herbal twist.

alc./vol: 46%

Proof: 92°

Tasting Notes

• NOSE

Pungent, resiny piney juniper and eucalyptus with subtle parma violet, heather, candied ginger and sage.

• PALATE

Dry juniper with sappy pine dominating but with an integrated herbal complexity and faint liquorice sweetness.

• FINISH

Junipery pine dominance continues in the clean finish with faint lingering parma violet, liquorice and black pepper.

A gin with rich history with a recipe that dates back to the 1870s in London. Distilled from grain neutral spirits along with 12 botanicals which is evident in each and every taste. It was so popular that the rights to distill it were sold to the US in the 1930s and it has been distilled domestically since then. Gilbey's Gin delivers a classic profile with some citrus nuance that has remained a favorite for nearly a century. 

alc./vol: 37.5%

Proof: 75°

Tasting Notes

• NOSE

Citrus and juniper led nose, akin to pine and lemon meringue pie filling, with herbal, spicy, rooty notes.

• PALATE

Minerally palate more dominated by lemon citrus than juniper – although the two seem to be in battle rather than in harmony. Rooty, herbal notes emerge.

• FINISH

Citrus finish is reminiscent of packed pasteurized lemon juice rather than fresh zest.

Notably, a bolder expression of the Bombay signature style. Coupled with two additional botanicals, that are carefully selected then slowly distilled for a more intense flavor. Star of Bombay London Dry Gin features botanicals that'll be familiar to those who love Bombay Sapphire, but with a reassembled flavor profile. Bottled with robust, it opts to stand out wonderfully in cocktails. 

alc./vol: 47.5%

Proof: 95°

Tasting Notes

• NOSE

Rooty and earthy with fresh juniper berries, Christmas tree pine, musky and nutty, freshened with coriander, orange oils and elegant spice.

• PALATE

Pine is more prevalent with coriander and strong rooty, earthy and musky notes. Sapphire-like pepper adds to the punchy alcohol spice.

• FINISH

Rooty, earthy and musky notes come to the fore in the long finish which fades with pronounced pine and a lingering bitter bark note.